Il Poggiolo - Rifugio Re_Esistente

Il Poggiolo - Rifugio Re_Esistente serves a traditional Emilian cuisine with dishes linked to local rural cooking, including pasta, polenta, crescentine and other regional preparations. The setting is informal and peaceful, with a relaxed mountain-rifugio atmosphere that suits leisurely meals in the greenery.

Its most distinctive qualities are the focus on local ingredients, the well-kept traditional recipes and the variety of dishes that include vegetarian and vegan options on request. The kitchen is especially appreciated for its rustic flavors and for maintaining a clear connection with the surrounding territory.