Il Chianti Osteria Toscana dal 1960

Il Chianti Osteria Toscana dal 1960 is a Tuscan-style restaurant in the heart of Rome, known for its traditional Tuscan cuisine and a menu that highlights pasta and classic regional dishes. The setting is warm, rustic and welcoming, with an atmosphere that feels relaxed and lively.

The kitchen is especially appreciated for its pasta and other Tuscan specialties, along with generous portions and a style that suits a central, scenic stop near the Trevi area. The restaurant stands out for combining a historic Roman location with a distinctly Tuscan identity.