I Primi della Classe Ristorante e Pastificio

Italian cuisine built around fresh pasta and dishes with a clear regional character defines this restaurant in Fiano Romano. The atmosphere is informal and welcoming, with a familiar rhythm that suits both a relaxed lunch and a more unhurried dinner.

The most characteristic specialties are the house-made fresh pasta and the carefully prepared first courses, which stand out for their balance and direct flavors. The setting and menu give the place a distinct identity as a pasta-focused restaurant and pastificio, where the kitchen remains central to the experience.