Falco d'Oro

Italian cuisine with a broad menu that also includes pizza and seafood dishes, in a practical format suited to both casual meals and group dining.

The atmosphere is informal and comfortable, with a welcoming room that works well for relaxed lunches and dinners. The kitchen stands out for its fish dishes, risotto and hearty first courses, alongside pizza prepared with a straightforward, familiar style.

Its identity comes from the combination of varied Italian cooking, a flexible menu and a setting that feels easygoing and accessible, making it a solid address for those looking for a traditional meal in Curtarolo.