ExTrattoria Al Mattino . La calandra

Trattoria with a simple, traditional Italian kitchen, it stands out for its straightforward dishes and generous portions. The atmosphere is that of a classic trattoria, spacious and informal, with a familiar feel.

The most appreciated specialties include seasonal dishes such as fish and asparagus, along with well-executed first courses and second courses served in a concise, practical style. It is a place valued for its honest, no-frills character and the clear focus on recognizable local cooking.