DU LAB Asian Food & Cocktail

Asian cuisine with a mix of Chinese, Japanese and broader Asian dishes defines the menu, with a focus on items such as bao, pad thai and dumplings. The setting is welcoming and carefully maintained, with a calm, pleasant atmosphere suited to a relaxed meal or an aperitivo.

The cocktail list is a distinctive part of the experience, pairing easily with the food and adding to the venue's identity as both a restaurant and a cocktail bar. Portions are described as generous, and the overall style is informal yet polished, with an emphasis on flavor and a well-kept environment.