Donna Peppina dal 1924

Donna Peppina dal 1924 is a historic Italian café and pastry shop in Zafferana Etnea, known for its Sicilian specialties and for being a local meeting place. The atmosphere is informal and rooted in tradition, with a focus on classic recipes and products linked to the territory.

Its best-known items include granita, brioches, cannoli, cassata, and the siciliana, the fried stuffed pizza that is among its most characteristic preparations. The place is also appreciated for offering a broad range of desserts and for keeping a strong identity connected to Sicilian confectionery.