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Corno d'Africa serves Eritrean and Ethiopian cuisine in a small, cozy, and welcoming setting. The atmosphere is intimate and relaxed, suited to a quiet meal in a familiar environment.
The menu stands out for traditional dishes such as zighinì, samosas, and lamb, which are described as flavorful, well presented, and satisfying. The restaurant is also noted for attentive service and a distinctive East African culinary identity.
Map and directions
location_onVia Cadibona, 3, 20137 Milano MI, Italia
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