Cantina Amarcord 1985

Cantina Amarcord 1985 is a Calabrian restaurant with a clear focus on seafood, Italian cuisine and dishes linked to local tradition. The menu is described as centered on fish, with particular attention to prepared seafood, fried specialties, tapas-style small plates and a careful selection of wines.

The setting is characteristic, warm and informal, with a terrace that helps define the experience. The atmosphere is especially suited to relaxed meals, and the venue stands out for its sense of place, its well-kept environment and the combination of regional flavors with a distinctive wine offering.

Among the most appreciated specialties are fried calamari, anchovies, seafood dishes and the wine list, which give the restaurant a recognizable identity in Amantea.