Cannoli siciliani. Pasticceria del Duomo

Sicilian pastry with a focus on cannoli and other traditional sweets, served in a compact, informal setting in the center of Messina.

The atmosphere is simple and welcoming, with attention centered on handcrafted desserts and the classic flavors of the island. The most appreciated specialty is the cannolo, valued for its fresh shell and creamy filling, along with Sicilian pastries that reflect a clear local identity.

Freshly prepared desserts, authentic Sicilian recipes and a straightforward, friendly mood define the place and make it a recognizable stop for classic pastry in the city.