bar pasticceria Pegaso

Bar pasticceria in Messina, with a caffetteria and pastry offering centered on Sicilian classics. The most characteristic specialties are the cannoli, especially the large versions, along with granita and other traditional pastries.

The atmosphere is that of a small, straightforward neighborhood spot, focused on takeaway sweets and a quick stop for breakfast or a pastry break. Its identity is tied to fresh ricotta, crisp pastry shells and a well-known local pastry style.

It is a place valued for its traditional desserts, simple format and clear specialization in Messina-style pastry.