Bar Chalet Raticosa

Bar Chalet Raticosa offers Italian and Emilian cuisine in a relaxed, informal setting on the Passo della Raticosa. The atmosphere is welcoming and lively, with a style that suits a stop for a meal or coffee.

The menu is known for home-made tortelli di patate with ragù, tagliatelle with porcini mushrooms, ricotta ravioli with ragù, meat grill dishes and ricotta and berry desserts. The place is also appreciated for its good coffee and for a convivial mood that makes it distinctive.