Alys Bar Bistrot Fertilia

Alys Bar Bistrot Fertilia offers an Italian-style kitchen with a strong focus on seafood and Sardinian dishes, in a setting that feels informal and welcoming. The dining room is described as compact but pleasant, while the outdoor area adds a more relaxed, seaside character.

The menu is especially appreciated for fresh fish, seafood pasta, paccheri with cuttlefish and shrimp, linguine with seafood, spaghetti with clams and bottarga, culurgiones, and desserts such as tiramisù and seadas. The place stands out for generous portions, well-presented dishes, and a clear attention to product quality.

Overall, it is a restaurant suited to a simple, comfortable meal centered on seafood cuisine, with a friendly atmosphere and dishes that reflect local flavors.