Alberto Marchetti

Gelateria in a central location, with an identity built around artisan gelato and classic Italian desserts. The offering is described as focused and recognisable, with traditional flavours alongside more original combinations, always centred on a smooth texture and clear ingredient quality.

The setting is informal and modern, with a lively street-facing atmosphere and a few outdoor tables that suit a quick break or a relaxed stop. The most appreciated specialties are the pistachio, fior di latte and other signature gelati, as well as affogato and other dessert-style combinations that highlight the shop's careful preparation.