Al Chianti

Italian cuisine with a focus on pizza, pasta and classic seafood dishes defines Al Chianti, in the heart of San Marco. The setting is informal and welcoming, with an atmosphere that feels relaxed and well suited to a meal in central Venice.

Among the most appreciated specialties are the pasta dishes, the pizzas and seafood plates such as sole meunière and black pasta with seafood. The restaurant is also valued for its outdoor seating and for a style that combines a central location with a clearly Venetian dining identity.